APPLE CRISP

Serve this hot with a scoop of Ice Cream

• 2 cups sliced apples
• 1 tsp. cinnamon
• ½ tsp. nutmeg
• ½ cup butter
• ¾ cup sugar
• 1 ½ cups rolled oats
• ¼ cup flour

Core and slice the apples, place in greased baking dish.

Sprinkle a small amount of the cinnamon and nutmeg over the apples.

Blend remaining ingredients with pastry cutter.

Sprinkle the mixture over the apples.

Bake at 375° for 35-45 minutes.

Pattie's recipe

Created June 04, 2001 | back | boogomatic_© | print | Updated December 31, 2002